Sweet & Spicy soup
I was thinking of making Hungarian Mushroom Soup, after coming home from Book Group. My daughter made an awesome vegan cream of mushroom the other day, and I still had some baby bellas in my own fridge ... Soup simmering in wok I had in mind Hungarian Mushroom Soup a la Old Wives Tale (via chefs who had worked at the restaurant in N E Portland, and brought the recipe to Breitenbush ...) ... But landed on Gaz Oakley's Sweet & Spicy Broth, in his Vegan 💯 cookbook ... The Combo of tamari, Rice vinegar, miso, rice vinegar and maple syrup, plus ginger and garlic are delightful! R ather than a red chilli, I used a Tbsp of smoked paprika, and Baby Bellas for the mushrooms! Mallow flower and leaves Greens include mallow, chard and Good King Henry from the garden, and I made a batch of my famous veggie stock ! mmmm I'm culturing a new batch of coconut milk yogurt, so topped my bowl with what was left on the jar 🫙 and topped with chives from the garden. Do you have a favourite